2024 Our state magazine - Greek Spinach Pie. Baked in flaky layers of filo pastry, this savory spinach pie makes for a fun appetizer or comforting main dish. by Our State Staff. More Posts. Find classic Southern dishes, quick and easy dinner recipes, pig pickin’ sides, and baking tips from Our State.

 
Emma Jean Tucker, 70, grew up in Mount Airy and helps organize the Sonker Festival. She says that her family called all deep-dish fruit pies cobblers and only used sonker to describe the sweet potato kind, which was the only one served with dip. “Some people pour it over any sonker,” Tucker says.. Our state magazine

Forget the passport and plane ticket — in North Carolina, we’re lucky to have incredible travel destinations in our own backyard. From mountains to coast, our state is a gold mine, but if you want to know the best ways to travel the state, you’ll need advice from the folks who know its people, places, and roads best. “I like the diversity of our state,” …Dec 29, 2020 · Preheat oven to 350°. Lightly grease a 9 x 13-inch baking dish. Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water per package instructions, stirring occasionally until cooked through but firm to the bite. Drain and set aside. Garner Performing Arts Center. One of the anchors of the downtown historic district, the Garner Performing Arts Center — located in the old Garner High School — hosts music, dance, and theater performances and classes. 742 West Garner Road(919) 661-4602garnerperformingartscenter.com.Heat oil and 4 tablespoons of butter in a large soup pot set over medium-high heat. Add onion and celery, season lightly with salt and pepper, and cook until softened, about 5 minutes. Add remaining butter, thyme, and mushrooms, and cook until just softened, about 3 minutes. Season again with salt and pepper. Remove a few …For 250 years, music has filled the cobblestone streets of the Old Salem historic district in Winston-Salem. This summer, the band that’s played everything from Moravian hymns and polkas to rock ’n’ roll covers celebrates its historic … Our State Magazine. Login. Register. Account Summary. Add/Renew My Subscription. Make a Payment. Change My Address. Review/Renew Gifts. Give a New Gift. Browse and search past issues of Our State, a magazine about North Carolina's people, places, and history, from 1933 to 2019. Find stories on popular subjects …Driving into Pinehurst and Southern Pines is like entering a well-manicured time capsule. Scrub pines and roadside gas stations give way to horse farms, pristine golf courses, century-old houses, and quaint villages perfect for meandering on a Saturday afternoon. Of course, Pinehurst’s crown jewel is its … North Carolina’s Heroes of Healing. Nursing has a long history in our state, yet the stories of the women and men who care for us too often go untold. The past year has renewed our appreciation for these health-care heroes, so this month, we’re shining a spotlight on their work — and saying thank you. by Phoebe Pollitt. Jan 18, 2023 · Pull or chop chicken into bite-size pieces and return to stock. Add corn, tomatoes, lima beans, onion, and potato to stock. Cook on medium heat for 20 to 30 minutes. Add barbecue, okra, red pepper flakes, salt, black pepper, and Worcestershire sauce. Continue cooking for another 10 to 15 minutes or until stew thickens. Place zucchini shells on baking sheet and brush insides with canola oil. Sprinkle each shell with salt. Bake zucchini for 8 to 10 minutes. Reduce temperature to 350°. In a mixing bowl, combine zucchini flesh, sausage, green onions, 1½ cups cheese, corn, garlic powder, ranch dressing, and parsley. Mix well. Spoon mixture …The Rum Diary. Tall tales of shipwrecks and smugglers on the Outer Banks inspired four young entrepreneurs to revive a storied tradition. Their Manteo distillery combines history and legend into a potent new concoction. The Cast Away is an icy blend of rum, apricot brandy, lemon juice, and coconut cream.Your cake wouldn’t taste like Mema’s because you haven’t spent afternoons at her house, watching Jeopardy! and eating syrupy strawberries with a spoon. Thankfully, Moser has. And his dishes are his way of sharing those sweet memories. Cypress Hall Kitchen + Bar. 219 Middle Street. New Bern, NC 28560. (252) 633-5909.Westwater Country Ham. The late Henry West started dry-curing hams in Duplin County in 1971. The recipe hasn’t changed, and the business is still family-owned. 1277 NC Highway 24/50. Warsaw, NC 28398. (910) 293-7294. — Elizabeth Riddick. This story was published on Mar 24, 2023.The Handmade Hanukkah Market may be quiet this year, but the close-knit community of artisans at Temple Beth Or in Raleigh will not let a pandemic keep them down. Families will still be celebrating together, in their homes, remembering markets past — and hand-making goodies for the future. by Georgann Eubanks. In honor of our quiz contributor’s 35th year with Our State, we have a special, digitally exclusive extension of the January 2024 issue’s quiz. Put your knowledge to the test to see how well you know North Carolina chefs. by Alan Hodge. Explore past issues of Our State, one of North Carolina's longest running and most popular magazines. First published in 1933, The State (as it was known until 1996) features stories about North Carolina's people, places, and history. Explore All Issues in Collection. Our State Magazine. Login. Register. Account Summary. Add/Renew My Subscription. Make a Payment. Change My Address. Review/Renew Gifts. Give a New Gift. 4 cups self-rising flour, sifted 1 ½ cups buttermilk ¼ cup lard. Preheat oven to 500°. Lightly grease a baking pan or cast-iron skillet with lard or butter. Fill a sifter with flour, about 4 cups. Sift flour into a large, wide bowl. Make a well in the center of the flour with your hand. Add lard and buttermilk.Add onion and sauté for 5 minutes. Stir in garlic, allspice, salt, coriander, and cayenne pepper. Add chicken broth and pumpkin, and cook on medium heat for 20 minutes. Add cream and stir. For a smoother consistency, add soup mixture to blender (in small batches), and blend until smooth. Browse the past issues of Our State, a magazine that celebrates the culture, history, and people of North Carolina. Find stories, recipes, travel tips, and more from each issue. Your order will be processed by Our State immediately. We ship via the USPS using their periodicals mail service. Your first issue should arrive within 6-8 weeks of your order. If you have not received your first issue within eight weeks, please email our circulation department at [email protected]. You may also call (800) 948-1409 ... In Thomasville, the child of a textile factory family with equal talent for art and business has breathed new life into her community. Her makers market carries goods created entirely in America. North Carolina is a land rich in culture, art and creative diversity. Our State magazine brings you features about the people and places of …To a grown-up, the small, oddly shaped closets of a 1920s bungalow look like an inconvenience. To a kid, though, they’re secret portals to a world of imagination. Our State Magazine, Greensboro, North Carolina. 199,246 likes · 4,946 talking about this. If you like North Carolina, you’ll love Our State magazine. We’ll take our barbecue in a bowl. Find classic Southern dishes, quick and easy dinner recipes, pig pickin’ sides, and baking tips from Our State. Put ramekins on a baking sheet. Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata to Hurricane Hazel. On October 15, 1954, a terrible storm makes for a terrible day for the entire country. One county in rural southeastern North Carolina takes the most direct hit, with lives and communities shattered under the storm clouds. It is the afternoon before the full moon. The fish are going crazy — jumping, jumping, swirling ...The Old House on the Hill. When a curious couple stepped inside a mysterious, run-down mansion overlooking Raleigh’s Boylan Heights neighborhood, they saw the perfect setting for a relaxing escape from the chaos of modern life. by Vanessa Infanzon. Our State ’s 13 Most Popular Recipes of 2021. From creamy, crunchy chocolate walnut pie to melty, cheesy baked spaghetti, these recipes are our readers’ favorites — and ours, too! by Our State Staff. Our goal is to provide products readers will love as much as they love Our State Magazine. Find hundreds of North Carolina-inspired gifts including t-shirts, food themed gifts, and apparel that reflects the sites and symbols of North Carolina. ... Each month, Our State celebrates the very best of North Carolina through authentic storytelling ...Live Like a Local in the Yadkin Valley. Take a winery-hopping tour, put your hiking boots on, and listen to bluegrass music in two former mill towns turned outdoor playgrounds on the Yadkin River. by Alice Manning Touchette. Made …Our mission is to record the rich history of the people, places and events in the community and share information that impacts the lives of residents in Marion … Our State Magazine. Login. Register. Account Summary. Add/Renew My Subscription. Make a Payment. Change My Address. Review/Renew Gifts. Give a New Gift. The Legendary Lodge of Hooper Bald. In the early 1900s, a self-made businessman fell in love with Graham County and spared no expense in building an extravagant hunting preserve there. A century later, his granddaughter visits to find that all that’s left of his Hooper Bald dream is local lore — and wild boar. by Mickey Rathbun.It was the first stop on the trolley line to Wrightsville Beach, and, more than 40 years later, it’s still the first stop for beachgoers every summer. 94 South Lumina Avenue, (910) 256-3421. — Ellis Dyson. … Our State ’s 13 Most Popular Recipes of 2021. From creamy, crunchy chocolate walnut pie to melty, cheesy baked spaghetti, these recipes are our readers’ favorites — and ours, too! by Our State Staff. For 250 years, music has filled the cobblestone streets of the Old Salem historic district in Winston-Salem. This summer, the band that’s played everything from Moravian hymns and polkas to rock ’n’ roll covers celebrates its historic milestone with their community. by Robin Sutton Anders. Vacation State of Mind. The North Carolina coast is dotted with towns and cities, resorts and beach houses, where families return for annual getaways. These places are backdrops for memories, sometimes forged over generations. Yet vacationing — especially at the beach — is about more than just where you go. by Scott Huler. %PDF-1.6 %âãÏÓ 505 0 obj >stream hÞÜYmo"7 ÞŸ² › d×ïvuŠÔƒ&B½ô¢ƒªU£SE`“l Ø ˆ”ûóm { mr ’»« ϬÇã±×Ï3¶Cò2§DæDQ™SNr* Ë©`9 ... Celebrating North Carolina since 1933. In the late spring of 1933, during the Great Depression, almost a dozen leading North Carolina businessmen agreed to advertise in a weekly news magazine they had never seen, to be published by someone they barely knew. The magazine was The State, and the publisher was Carl Goerch, an eastern North …Our State (full title: Our State: Celebrating North Carolina) is a monthly magazine based in Greensboro, North Carolina, featuring travel and history articles and …Our State Book Club Presents: Charles Frazier. After writing Cold Mountain, Appalachian-born novelist Charles Frazier became one of North Carolina’s most celebrated authors. More than 20 years and four books later, his latest release continues to …An International Tour of Sandwiches: Euro Grill and Café. Next stop on the North Carolina International Tour of Sandwiches: Bosnia. View the archives from Our State, North Carolina’s premier statewide magazine devoted to travel, history, people and places.Note: You can find Melina’s Fresh Pasta at their shop in Durham and at various Triangle-area farmers markets and specialty shops. Melina’s Fresh Pasta. 2717 Chapel Hill Road. Durham, NC 27707. (919) 403-3663. Our State Magazine. Login. Register. Account Summary. Add/Renew My Subscription. Make a Payment. Change My Address. Review/Renew Gifts. Give a New Gift. Order a print subscription to Our State, the magazine of North Carolina, and get free access to the digital edition. Choose from different term lengths, discounts, offers and delivery options. 1 cup of sugar. ¾ cup of chopped peanuts. 3 egg whites, beaten. ¼ teaspoon cream of tartar. 1 teaspoon vanilla. In a medium bowl, mix Ritz Crackers, ½ cup of sugar, and chopped peanuts. Fold this mixture into the following: egg whites, cream of tartar, ½ cup of sugar, vanilla. Bake in pie-tin for 20 minutes at 350º. Let …North Carolina’s Heroes of Healing. Nursing has a long history in our state, yet the stories of the women and men who care for us too often go untold. The past year has renewed our appreciation for these health-care heroes, so this month, we’re shining a spotlight on their work — and saying thank you. by Phoebe Pollitt.1963. In the February 2, 1963, issue, The State heralds the arrival of skiing — with resorts at Blowing Rock and Cataloochee Ranch — as a “new industry.” “North Carolina’s first experiments in the winter sports resort business are getting along all right. They’d get along a lot better with more appropriate weather.”.A Year in This House: Comfort & Joy. In December, home takes on a different shape, opening up to welcome friends and family, festive traditions, a new year. At the …21 Artists of the Parkway. The scenic drive from Cherokee to the Virginia state line guarantees beauty in more ways than one. Take a detour off the Blue Ridge Parkway to meet some of the artists inspired by our majestic mountains, wild landscapes, and natural diversity — and to appreciate a different sort of view. by Our State Staff.Rhiannon Giddens & The Making of NC’s Most Beautiful Voice. With a talent — and a repertoire — that spans opera to gospel, bluegrass to blues, a native songbird cherishes her North Carolina identity as she hits the big gigs, and the big time. Note: This story originally ran in the September 2015 issue of Our State.Driving into Pinehurst and Southern Pines is like entering a well-manicured time capsule. Scrub pines and roadside gas stations give way to horse farms, pristine golf courses, century-old houses, and quaint villages perfect for meandering on a Saturday afternoon. Of course, Pinehurst’s crown jewel is its … For 250 years, music has filled the cobblestone streets of the Old Salem historic district in Winston-Salem. This summer, the band that’s played everything from Moravian hymns and polkas to rock ’n’ roll covers celebrates its historic milestone with their community. by Robin Sutton Anders. No. 1: The Dog Days of Summer: 9 Hot Dog Joints Across the State. STORY BY OUR STATE STAFF. Mustard, onions, chili — and memories: North Carolina hot dog joints are reminiscent of simpler times. CHECK IT OUT. This story was published on Dec 19, 2023.The Rum Diary. Tall tales of shipwrecks and smugglers on the Outer Banks inspired four young entrepreneurs to revive a storied tradition. Their Manteo distillery combines history and legend into a potent new concoction. The Cast Away is an icy blend of rum, apricot brandy, lemon juice, and coconut cream. Our State Magazine. Login. Register. Account Summary. Add/Renew My Subscription. Make a Payment. Change My Address. Review/Renew Gifts. Give a New Gift. Mountain Eclectic Flavors in Sylva. For nearly 30 years, Lulu’s on Main has been an anchor of this Jackson County town. Now, the restaurant is strengthening its connections with neighbors down the street — and cuisine from around the world. “T his sounds kind of corny,” Mick McCardle says, leaning in a …In a small bowl, whisk together flour and ½ cup stock; add to the pot. Stir in chicken and remaining 4 cups stock. Add bay leaf and thyme, and season with salt and pepper. Bring to a boil, then reduce heat to medium-low and simmer for 25 minutes, partially covered. Add potatoes and cook, uncovered, until potatoes are …Our State Magazine: Web Store. (800) 948-1409, Monday through Thursday between 9am and 5pm and Friday between 9am and 1pmCelebrating North Carolina since 1933. In the late spring of 1933, during the Great Depression, almost a dozen leading North Carolina businessmen agreed to advertise in a weekly news magazine they had never seen, to be published by someone they barely knew. The magazine was The State, and the publisher was Carl Goerch, an eastern North …Subscribe to Our State, the magazine of North Carolina, and get free access to the digital edition. Fill in the form and choose your discounted rate for 12, 24 or 36 issues.Stir together the sugar, corn syrup, and water in an unheated, deep, 12-inch, cast-iron skillet until completely smooth. Place on the stove and bring to a boil over high heat. Immediately stir in the peanuts. Cook, stirring continuously, until the syrup reaches 295° on a candy thermometer, about 7 minutes. Dining Out — Fourth Wednesday. Over the years, we’ve written about the best restaurants from mountains to coast, from hole-in-the-wall hot dog joints to the finest French dining. In this brand-new monthly newsletter, we’ll be sharing themed collections of our restaurant stories to help you explore the state on your plate. Put ramekins on a baking sheet. Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata to trip. Traveling with a group of Our State readers is an enriching, enjoyable, and safe way to experience new cultures, people, and places. In addition to the informative narration from the tour director and local guides, an Our State host will be available to assist in making your trip successful. We usually fly to our destination, then travel ... A Locals’ Guide to Downtown Southern Pines. This town in the Sandhills calls to the greats. Writers, athletes, chefs, and creatives of all kinds come to this part of Moore County, where, among the longleaf pines, inspiration awaits. by Chloe Klingstedt. Features.Peace in the Uwharries. On one joy-filled Sunday every August, a quiet church comes to life. There, descendants of two African American families celebrate a shared heritage that dates to a 19th-century Randolph County community rooted in faith and bound by family ties. by Mark Kemp.For the chicken: Stir together the thyme, oregano, paprika, cumin, onion powder, salt, and pepper. Pat the chicken dry and then coat with the seasoning mixture. Place the chicken in a zip-top plastic freezer bag. Seal and refrigerate for 4 hours. Preheat the grill to 350° to 400° (medium-high) heat.The Life & Times of Our State Magazine To commemorate our 90th anniversary, we’ve compiled a time line that highlights the stories, contributors, and themes that have shaped this …Garner Performing Arts Center. One of the anchors of the downtown historic district, the Garner Performing Arts Center — located in the old Garner High School — hosts music, dance, and theater performances and classes. 742 West Garner Road(919) 661-4602garnerperformingartscenter.com.In a small bowl, whisk together flour and ½ cup stock; add to the pot. Stir in chicken and remaining 4 cups stock. Add bay leaf and thyme, and season with salt and pepper. Bring to a boil, then reduce heat to medium-low and simmer for 25 minutes, partially covered. Add potatoes and cook, uncovered, until potatoes are … The Heart of England – Oxfordshire, The Cotswolds, & Stonehenge. Delight in the quintessential charm of British culture including castles, cottages, countryside walks, pubs, pretty villages, and historical sites in our “Heart of England” tour featuring Oxfordshire, the Cotswolds, and…. Learn More. Moab | Sep 14 - Sep 21, 2024. Remove bacon pieces and set aside. Add onions and celery to bacon drippings, and sauté until translucent, about 10 minutes. Add chicken stock, peas, ham hock, bay leaf, red pepper flakes, and salt. Cook on medium heat, uncovered, until tender, about 1 hour and 15 minutes. Add the rice to the pot, cover, and simmer over low heat … 1092-0838. Our State (full title: Our State: Celebrating North Carolina) is a monthly magazine based in Greensboro, North Carolina, featuring travel and history articles and photographs about North Carolina people, places and events. First published in 1933 as The State magazine, the publication has become "the oldest regional publication of ... Ocala Magazine's July 2022 issue features 40 under 40, fashion, emerging artists and more. The ultimate in gracious Central Florida living. Issuu converts static …In this podcast series, the first from Our State magazine, we travel to the state’s most remote spots: from the mountains to the ocean, deep into forests, high above the Piedmont, on to islands, and into swamps, to see what you find in hard-to-find places.. You can subscribe and listen on iTunes, Google Play, Overcast, and Stitcher. Your order will be processed by Our State immediately. We ship via the USPS using their periodicals mail service. Your first issue should arrive within 6-8 weeks of your order. If you have not received your first issue within eight weeks, please email our circulation department at [email protected]. You may also call (800) 948-1409 ... %PDF-1.6 %âãÏÓ 505 0 obj >stream hÞÜYmo"7 ÞŸ² › d×ïvuŠÔƒ&B½ô¢ƒªU£SE`“l Ø ˆ”ûóm { mr ’»« ϬÇã±×Ï3¶Cò2§DæDQ™SNr* Ë©`9 ...4 cups self-rising flour, sifted1 ½ cups buttermilk¼ cup lard. Preheat oven to 500°. Lightly grease a baking pan or cast-iron skillet with lard or butter. Fill a sifter with flour, about 4 cups. Sift flour into a large, wide bowl. Make a well in the center of flour with your hand. Add lard and buttermilk.Watch Best of Our State on PBS NC. Host Elizabeth Hudson, editor in chief of Our State, returns to share more treasured stories straight from the pages of Our State magazine. "Best of Our State" will take you on a trip down memory lane for all the beauty and culture North Carolina has to offer. Watch Now.Pooler outlets, Surfstation, Freddys custard, Silo brooklyn, Atamian honda, Fergs st petersburg, District 142 illinois, Wave max, Fairbanks cab, Eric dalessandro, No mas cantina, Godfather pawn, Bluffs at lakewood, Dance lessons near me

Our State Staff. Since 1933, Our State has shared stories about North Carolina with readers both in state and around the world. We celebrate the people and places that make this state great. From the mountains to the coast, we feature North Carolina travel, history, food, and beautiful scenic photography.. Face clinic

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Please fill out the form below to purchase a recent issue of Our State magazine. If you are looking for an issue not pictured, please contact [email protected] or (800) 948-1409. If you are looking for an issue not pictured, please contact [email protected] or (800) 948-1409. Our State Store, Greensboro, NC. 13,439 likes · 48 talking about this. If you like North Carolina ... you'll LOVE the Our State Store!North Carolina Mountains. Thank you for your interest in The North Carolina Mountains. To inquire about ordering one or more copies, please call our circulation department at (800) 948-1409. Thank you for your interest in The North Carolina Mountains.The two met at North Carolina State University’s College of Design, did the festival circuit for several years, and by the late 1990s, started looking for a place to put down roots. “Downtown Weaverville was pretty dead at the time,” Beth recalls. There was little in the way of retail presence on Main Street and no restaurants to …Embark on a culinary journey through Tuscany, and enjoy a one hotel stay in boutique-style lodging located in the medieval wine region of Chianti. Join Our State as we embark on a culinary journey through Tuscany, and enjoy a one hotel stay in boutique-style lodging located in the medieval wine region of Chianti. October 29 …by Amy Bonesteel Smith. As the founder and first president of the Western North Carolina Quilters Guild and a founding member of two more local guilds, Georgia Bonesteel made the craft “official” in western North Carolina, where dozens of quilters joined and connected with one another. photograph by Tim Robison.Make some of the most loved traditional North Carolina food recipes from home. Our State magazine captures the flavor of North Carolina.He’s Hosey Lindsay, a 97-year-old who still drives to Becky’s and Mary’s in his Chevrolet. He eats breakfast and sits for a few hours at the same place — near the cash register, the third table from the back wall. “He likes sausage and bacon,” Daisy says, standing beside Lindsay, her hand on his shoulder.Now you can watch classic episodes of Our State’s 17-time award-winning television show on PBS NC.Host Elizabeth Hudson, editor in chief of Our State, will take you on a trip down memory lane for all the beauty and culture North Carolina has to offer.From across North Carolina, these treasured stories are straight from the pages of Our State magazine, …Dec 14, 2020 · Put ramekins on a baking sheet. Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata to George Masa’s Peak Dedication. In the early 20th century, a Japanese photographer and his writer friend traversed the rugged terrain north of Cherokee, mapping its peaks and valleys, documenting its beauty. In the …Aug 19, 2020 · From mountains to coast, our state is a gold mine, but if you want to know the best ways to travel the state, you’ll need advice from the folks who know its people, places, and roads best. “I like the diversity of our state,” says Bill Russ, a professional photographer who traveled North Carolina for 30 years while working for the North ... Her stories have appeared in Spirit Magazine, Our State, The Washington Post, The Dallas Morning News, and The New Individualist Magazine . She is graduate of Morehead …It was the first stop on the trolley line to Wrightsville Beach, and, more than 40 years later, it’s still the first stop for beachgoers every summer. 94 South Lumina Avenue, (910) 256-3421. — Ellis Dyson. …Book Review: An Abundance of Curiosities. Across its beaches and barrier islands, estuaries and eastern marshes, North Carolina’s Coastal Plain is rich with history and natural diversity. Two biology professors combine decades of research in a guide to our wonderful wetlands. by Georgann Eubanks.Relics of life in early 20th-century Henderson County were hidden in plain sight. Uncovered by a local chef, they’re now on display at Shine, the restaurant that he and his family built in their hometown. Learn more about the great restaurants in North Carolina. Our State magazine is your resource for the people, places, culture and dining ...Embark on a culinary journey through Tuscany, and enjoy a one hotel stay in boutique-style lodging located in the medieval wine region of Chianti. Join Our State as we embark on a culinary journey through Tuscany, and enjoy a one hotel stay in boutique-style lodging located in the medieval wine region of Chianti. October 29-November 6, 2024.The Beefmastor Inn in Wilson, which, just as depicted in the magazine, “is four walls and little else,” but became the Woods’ go-to restaurant for birthdays and anniversaries. Our State’s barbecue pamphlet was always in the glove compartment because, though partial to Parker’s, they wanted to try every joint. Pam still marvels at ...Our State magazine is an award-winning publication featuring North Carolina travel, food, history, and culture. We are front porches and back roads, barbecue and sweet tea, saltwater breezes and cool mountain air. We have something special here, and our readers love us — they are passionate and loyal (with an 81% renewal rate), and they ...Guests requiring such individualized assistance must be accompanied by an able-bodied companion who can provide it. If you have additional questions, please call Our State’s Travel Director Amy Wood Pasquini at 336-286-0600, or email [email protected] 19, 2020 · From mountains to coast, our state is a gold mine, but if you want to know the best ways to travel the state, you’ll need advice from the folks who know its people, places, and roads best. “I like the diversity of our state,” says Bill Russ, a professional photographer who traveled North Carolina for 30 years while working for the North ... %PDF-1.6 %âãÏÓ 505 0 obj >stream hÞÜYmo"7 ÞŸ² › d×ïvuŠÔƒ&B½ô¢ƒªU£SE`“l Ø ˆ”ûóm { mr ’»« ϬÇã±×Ï3¶Cò2§DæDQ™SNr* Ë©`9 ...There are two basic challenges when it comes to partaking in the religious experience of eating the fried chicken at Keaton’s Barbecue. First, there’s getting there. Keaton’s is technically in Cleveland, North Carolina, which is technically in the middle of nowhere. B.W. Keaton grew up in a farmhouse down the road, and he started selling ...Dec 21, 2021 · Put ramekins on a baking sheet. Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata to Walgreens. Walmart. Weaver Street Market. Wegmans. Whole Foods. To find Our State in your zip code, head to magfinder.magnetdata.net. Here are the listings of where to find Our State magazine along with a store locator.Pull or chop chicken into bite-size pieces and return to stock. Add corn, tomatoes, lima beans, onion, and potato to stock. Cook on medium heat for 20 to 30 minutes. Add barbecue, okra, red pepper flakes, salt, black pepper, and Worcestershire sauce. Continue cooking for another 10 to 15 minutes or until stew thickens.Add chicken stock, cooked ground beef, salt, and sugar to sauce, and simmer for 30 to 45 minutes. Preheat oven to 350°. Lightly grease a 9 x 13-inch baking dish. Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water per package instructions, stirring occasionally until cooked through but firm to the bite.In the 1950s, as Americans hit freshly paved roads in shiny new cars during the postwar boom, a new kind of restaurant took shape: the drive-in.2023 August 2023 July 2023 June 2023 May 2023 April 2023 March 2023 February 2023 January 2023 2022 December 2022 November 2022 October 2022 SeptemberPut ramekins on a baking sheet. Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata toApr 12, 2016 · Stir together the sugar, corn syrup, and water in an unheated, deep, 12-inch, cast-iron skillet until completely smooth. Place on the stove and bring to a boil over high heat. Immediately stir in the peanuts. Cook, stirring continuously, until the syrup reaches 295° on a candy thermometer, about 7 minutes. Westwater Country Ham. The late Henry West started dry-curing hams in Duplin County in 1971. The recipe hasn’t changed, and the business is still family-owned. 1277 NC Highway 24/50. Warsaw, NC 28398. (910) 293-7294. — Elizabeth Riddick. This story was published on Mar 24, 2023. 1092-0838. Our State (full title: Our State: Celebrating North Carolina) is a monthly magazine based in Greensboro, North Carolina, featuring travel and history articles and photographs about North Carolina people, places and events. First published in 1933 as The State magazine, the publication has become "the oldest regional publication of ... 9 Spots for Delicious Bites After a State Park Adventure. Enjoy a day of hiking, walking, climbing, or kayaking, then sit down to some tasty brews and bites. 1092-0838. Our State (full title: Our State: Celebrating North Carolina) is a monthly magazine based in Greensboro, North Carolina, featuring travel and history articles and photographs about North Carolina people, places and events. First published in 1933 as The State magazine, the publication has become "the oldest regional publication of ... Our State Magazine. Login. Register. Account Summary. Add/Renew My Subscription. Make a Payment. Change My Address. Review/Renew Gifts. Give a New Gift. Embark on a culinary journey through Tuscany, and enjoy a one hotel stay in boutique-style lodging located in the medieval wine region of Chianti. Join Our State as we embark on a culinary journey through Tuscany, and enjoy a one hotel stay in boutique-style lodging located in the medieval wine region of Chianti. October 29-November 6, 2024.Dec 14, 2020 · Put ramekins on a baking sheet. Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata to Our State Magazine. Login. Register. Account Summary. Add/Renew My Subscription. Make a Payment. Change My Address. Review/Renew Gifts. Give a New Gift. Garner Performing Arts Center. One of the anchors of the downtown historic district, the Garner Performing Arts Center — located in the old Garner High School — hosts music, dance, and theater performances and classes. 742 West Garner Road(919) 661-4602garnerperformingartscenter.com.The Old House on the Hill. When a curious couple stepped inside a mysterious, run-down mansion overlooking Raleigh’s Boylan Heights neighborhood, they saw the perfect setting for a relaxing escape from the chaos of modern life. by Vanessa Infanzon.One of the best parts of traveling with Our State is that you will meet new people, many of whom you will already have much in common with since most travelers read the magazine. Many guests often develop friendships that go on long after the tour is finished. Our State trips are generally filled with dynamic and friendly people.Note: You can find Melina’s Fresh Pasta at their shop in Durham and at various Triangle-area farmers markets and specialty shops. Melina’s Fresh Pasta. 2717 Chapel Hill Road. Durham, NC 27707. (919) 403-3663. Our State Magazine. Login. Register. Account Summary. Add/Renew My Subscription. Make a Payment. Change My Address. Review/Renew Gifts. Give a New Gift. Preheat oven to 350°. Grease an 8 x 8-inch baking dish. In a large bowl, pour boiling water over butter and stir. Add sugar and sorghum molasses, and mix on medium-high speed for 2 to 3 minutes. Add egg and continue mixing for 1 minute. In a separate bowl, whisk together flour, salt, baking powder, baking soda, cinnamon, and …Forget the passport and plane ticket — in North Carolina, we’re lucky to have incredible travel destinations in our own backyard. From mountains to coast, our state is a gold mine, but if you want to know the best ways to travel the state, you’ll need advice from the folks who know its people, places, and roads best. “I like the diversity of our state,” …Westwater Country Ham. The late Henry West started dry-curing hams in Duplin County in 1971. The recipe hasn’t changed, and the business is still family-owned. 1277 NC Highway 24/50. Warsaw, NC 28398. (910) 293-7294. — Elizabeth Riddick. This story was published on Mar 24, 2023.Place zucchini shells on baking sheet and brush insides with canola oil. Sprinkle each shell with salt. Bake zucchini for 8 to 10 minutes. Reduce temperature to 350°. In a mixing bowl, combine zucchini flesh, sausage, green onions, 1½ cups cheese, corn, garlic powder, ranch dressing, and parsley. Mix well. Spoon mixture …Our Ava. Ava Gardner lit the world on fire with her breathtaking beauty and fiery spirit. She was raised as a farmer’s daughter near Smithfield. She transformed herself into a Hollywood starlet, a crooner’s wife, and a legacy. The world will never forget her. And we will never stop remembering — she was ours. Please fill out the form below to purchase a recent issue of Our State magazine. If you are looking for an issue not pictured, please contact [email protected] or (800) 948-1409. If you are looking for an issue not pictured, please contact [email protected] or (800) 948-1409. Our State ’s 13 Most Popular Recipes of 2021. From creamy, crunchy chocolate walnut pie to melty, cheesy baked spaghetti, these recipes are our readers’ favorites — and ours, too! by Our State Staff. Relics of life in early 20th-century Henderson County were hidden in plain sight. Uncovered by a local chef, they’re now on display at Shine, the restaurant that he and his family built in their hometown. Learn more about the great restaurants in North Carolina. Our State magazine is your resource for the people, places, culture and dining ...Our State Magazine: Web Store. (800) 948-1409, Monday through Thursday between 9am and 5pm and Friday between 9am and 1pmA Locals’ Guide to Downtown Southern Pines. This town in the Sandhills calls to the greats. Writers, athletes, chefs, and creatives of all kinds come to this part of Moore County, where, among the longleaf pines, inspiration awaits. by Chloe Klingstedt. Features. Browse the past issues of Our State, a magazine that celebrates the culture, history, and people of North Carolina. Find stories, recipes, travel tips, and more from each issue. Live Like a Local in the Yadkin Valley. Take a winery-hopping tour, put your hiking boots on, and listen to bluegrass music in two former mill towns turned outdoor playgrounds on the Yadkin River. by Alice Manning Touchette. Made … The Heart of England – Oxfordshire, The Cotswolds, & Stonehenge. Delight in the quintessential charm of British culture including castles, cottages, countryside walks, pubs, pretty villages, and historical sites in our “Heart of England” tour featuring Oxfordshire, the Cotswolds, and…. Learn More. Moab | Sep 14 - Sep 21, 2024. Aug 19, 2020 · From mountains to coast, our state is a gold mine, but if you want to know the best ways to travel the state, you’ll need advice from the folks who know its people, places, and roads best. “I like the diversity of our state,” says Bill Russ, a professional photographer who traveled North Carolina for 30 years while working for the North ... 9 Spots for Delicious Bites After a State Park Adventure. Enjoy a day of hiking, walking, climbing, or kayaking, then sit down to some tasty brews and bites.From wading shorebirds to mountain-dwelling warblers, our avian neighbors have a lot to teach us about the places we call home. A naturalist’s list of 16 must-see …Celebrating North Carolina since 1933. In the late spring of 1933, during the Great Depression, almost a dozen leading North Carolina businessmen agreed to advertise in a weekly news magazine they had never seen, to be published by someone they barely knew. The magazine was The State, and the publisher was Carl Goerch, an eastern North …The Heart of England – Oxfordshire, The Cotswolds, & Stonehenge. Delight in the quintessential charm of British culture including castles, cottages, countryside walks, pubs, pretty villages, and historical sites in our “Heart of England” tour featuring Oxfordshire, the Cotswolds, and…. Learn More. Moab | Sep 14 - Sep 21, 2024.The Family That Cooks Together. A family with ties to multiple Latin American countries gathers to break bread. The matriarch prepares the food. Her son-in-law pulls together all of the disparate elements into a Charlotte restaurant dynasty. by Kathleen Purvis.. 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